Restaurant menu | Agit hotel

Starters

Beef tartare with pickled mushrooms and gherkins 250g

39 PLN

Baltic herring in cream with pickled apples and dill 250g

29 PLN

Roasted sweet potato and beetroot salad with baby spinach, marinated cherry tomatoes, pomegranate and walnuts, served with maple syrup and apple cider vinegar dressing 320g

35 PLN

Burrata with roasted tomato tartare served with basil and tomato foam, and olive oil 250g

35 PLN

Mushrooms pan-roasted with garlic butter served with rocket and smoked cottage cheese 200g

29 PLN

Caesar salad with grilled chicken, bacon chips, croutons and a poached egg, served with toast 280g

29 PLN

Soups

Traditional sour rye soup with smoked bacon, mushrooms and egg 250ml

25 PLN

Beef and chicken broth served with dumplings and roasted vegetables 250ml

15 PLN

Cabbage soup on goose broth with smoked plum and caraway with calvados aroma 300g

19 PLN

Freshwater fish soup with vegetables and red lentils served with a spoonful of sour cream 300ml

19 PLN

Main courses

Bone-in chicken fillet served on kashotto with roasted cauliflower and oyster mushroom in truffle cream sauce 400g

39 PLN

Beef burger served in a buttery roll with pickled cucumber, tomato, lettuce, bacon and onion rings 350g

35 PLN

Ham hock stewed in Baltic Porter beer and buckwheat honey served with spicy cabbage and French-style potatoes 500g

45 PLN

Pan-fried pike-perch served with gnocchi roasted with wild garlic, almonds and chanterelles stewed in sour cream with leek crisp 370g

45 PLN

Danie wegetariańskie

Udon noodles with beef, cherry tomatoes, smoked tofu, chilli and roasted sesame 300g

35 PLN

Rigatoni pasta with tuna, green olives and chilli, in tomato sauce with Parmesan cheese 320g

35 PLN

Dumplings with rabbit meat and boletus with marjoram, served with sage butter and smoked pork fat crackling 300g

29 PLN

For children

Spaghetti bolognese 150g

25 PLN

Poultry broth with noodles 150g

10 PLN

Chicken nuggets with French fries and carrot salad 150g

15 PLN

Chicken burger with fresh vegetables and French fries 150g

19 PLN

Desserts

Chocolate soufflé with pistachios served with cherry ice-cream 200g

19 PLN

Crème brûlée of white chocolate with figs in cinnamon syrup 200g

19 PLN